This weekend is Restaurant Week in South Carolina. In towns around the state participating restaurants are offering special deals on limited menu items so that people will be enticed to try a new place. Having been cooped up with snow all week, we decided to take advantage of this, so Sunday evening we met our … Continue reading The Green Room
Laura had a Furman function, so I was on my own for dinner. I was in the mood something savory, but also something that would accommodate sore braces. I was on my way home, planning to do something simple, when I spotted Pho 99. Soup, noodles, and soft meat sounded pretty good, so I turned … Continue reading Pho 99
I was on my own for dinner tonight, so I decided to try the only German restaurant in town, Schwaben House.
Annette Heilmann-Ferro and Karl Heilmann, a brother and sister team, opened Schwaben House a year ago in February of 2009. It’s located on Pelham Road in what used to be the Kabob House.
Schwabia is a region of Southern Germany that includes Bavaria. As its name implies, the restaurant features cuisine from this area.
So many German restaurants have rich wood finishes and paneling for that “Bavarian” feel. That’s just not the case here. The walls are light with a aqua green wainscot. There are bits of Bavarian decor, but these don’t dominate the place. Continue reading “Schwaben House”
NOTE: This restaurant location has closed. The restaurant has moved to Inman, SC, and a Mexican restaurant has opened in this location.
It started with a box of cookies…
A new bakery opened just down the road in Lyman. Its signs touting “gourmet cuisine” have been taunting me for the past couple of months. I’ve even stopped by twice, only to be told that they were not yet ready to serve lunch, but soon… The smells of fresh-baked goods made it hard to walk out the door unsatisfied.
Then this morning one of my tech team brought a selection of cookies from Nations Bakery and told me that they were now open for lunch. The cookies were excellent, and I knew I had to give this place a try.
Once upon a time this used to be a popular ice cream shop. Many years later it found new life as Don Pedro’s, a Mexican restaurant with fairly good food, but a scary interior. It didn’t fare so well, and the building has sat empty for the past couple of years.
As previously mentioned, work began remodeling the empty restaurant a couple of months ago. The bakery opened first, and the restaurant opened just after Christmas. Continue reading “Nation’s Bakery”
I had decided to ride up toward Hendersonville and Asheville for a Sunday drive. While driving through Hendersonville I spotted Haus Heidleberg, and it reminded me of the hole that had been left in Greenville’s ethnic cuisine since the closing of Haus Edleweiss last year. That also got me craving German food. It was too … Continue reading Black Forest German
NOTE: This restaurant is now closed. I was in the mood for good New Orleans food. Unfortunately, that seems to be in short supply in Greenville since the demise of Betty Pearle’s on Main. There’s Chop’s, which has excellent Cajun cuisine, but is a bit cramped and out of the way. A quick scan of … Continue reading London’s Restaurant
As long as I’ve lived in this area I can’t ever remember eating at The Clock on Wade Hampton. Tonight I was on my own for dinner, and I had some ideas for photography in the area, so I decided to give it a try. Background Located at the corner of Wade Hampton and Pleasantburg … Continue reading The Clock on Wade Hampton
Tuesday evening we got together with our friends Karen and Herman and tried out Pomegranate on Main. We were in the mood for something different by tasty, and this certainly fit the bill. I only had my cell phone here, so the photos don’t do the place justice. Atmosphere POM is located just across the … Continue reading Pomegranate on Main